Most South Africans have never heard of Noni, an odd-looking, bitter-tasting tropical fruit indigenous to the wilds of the French Polynesian islands. That is about to change as word spreads of its extraordinary healing properties.
Noni juice contains many phytonutrients (nutrients of plant origin). Drink a glass of the juice and your body will receive an instant boost of an alkaloid, Pro-Xeronine, and an enzyme, Pro-Xeronase, in precursor form (not available on their own for use by the body), according to 45 years of ground-breaking research by American biochemist Dr Ralph Heinicki.
Your body does the rest by changing Pro-Xeronine and Pro-Xeronase into Xeronine in the intestines.
Xeronine is a relatively small alkaloid with big implications for health. It activates enzymes to help cells function and regenerate more efficiently, boosting health on many levels. Research shows it can protect and nourish protein structures throughout the body.
Xeronine plays an active role in healing damaged tissue, burns, injury and inflammation of skin, internal organs and nerves. It also assists in detoxification and has been used in drug, alcohol and nicotine rehabilitation.
Noni includes a glucopolysaccharide known to boost the immune system, and a compound that inhibits viruses and cancerous changes in DNA.
The juice can be used externally as a poultice or compress, as eye and ear drops; as a douche, a mouthwash, even a rectal and vaginal implant. It has been researched for toxicity and found to be safe.