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Independent on Saturday

The Independent on Saturday (IOS) is entertaining, informative and sporty. It's the most popular, must read English Saturday newspaper in KwaZulu-Natal. It's your guide to being up to date and having fun, whether you are staying in or going out. It's the perfect way to start the weekend, it's a case of “Miss the IOS, miss the weekend”.

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Showing results for:

#baking

Secrets of the pâtissier’s art

Frank Chemaly|Published 4 months ago

Durban Business Fair Excellence Awards winners celebrate successes

Zama Ngcoya|Published 6 months ago

KwaZulu-Natal duo set to cook up a storm in national competition

Ntuthuko Mlondo|Published 6 months ago

Hot ideas to help kids learn vital skills

Monishka Govender|Published 7 months ago

Cupcakes 4 kids with cancer

Wendy Jasson Da Costa|Published 7 months ago

Widows reach out to help others

Sibusiso Mboto|Published 7 months ago

Minding my Ps and Us

Frank Chemaly|Published 8 months ago

Search for winning baker

Taschica Pillay|Published 11 months ago

Durban Chef wins coveted ‘Hollywood’ Business Award

Phindile Nqumako|Published 11 months ago

Hamba kahle, Dr Zuleikha Mayat

Taschica Pillay|Published 1 year ago

Chocolate – from farm to factory

Zelda Venter|Published 1 year ago

Mmule Setati shows she cares . . . by feeding her tribe

Wendy Jasson Da Costa|Published 1 year ago

Young Durban chefs dish it out at RCL Chef and Baker Challenge

Vukani Langa|Published 1 year ago

LOOK: Indulgence just got easier: innovative freezer-to-oven cookie sensation hits Joburg

Karishma Dipa|Published 1 year ago

Toasties and treats for breakfast

Frank Chemaly|Published 1 year ago

Who said one can’t have custard for breakfast?

Frank Chemaly|Published 1 year ago

Coffee and cake worth the calories

Frank Chemaly|Published 2 years ago

The proof is in the eating

Frank Chemaly|Published 2 years ago

And the winning mince pie is. . .

Frank Chemaly|Published 3 years ago

Bakers on the rise

Lindsay Slogrove|Published 3 years ago